If you’re in the mood for an easy-to-make keto-friendly vegan dish with ample flavor and a hefty dose of protein, you can’t go wrong with these miso lemon roasted Brussels sprouts. Enjoy this dish on its own as an effortless plant-based lunch or whip up a batch to grace your plate as a side dish. Simple and delicious, this vegan Brussels sprouts dish brings together a variety of healthy ingredients, from the macro and micronutrient-dense Brussel sprout, inflammation-reducing...










