Proceeds from Limited Edition Cake Bams will Benefit Vanderpump Dogs and Wags and Walks Charities
Cake Bams (www.cakebams.com) is an artisanal rice cake company that is quickly revolutionizing the sweet treat industry. Each delicious treat is handcrafted and individually packaged in the Los Angeles Cake Bam kitchen. These all-natural, gluten-free desserts provide individuals from all walks of life an alternative to candy and cookies. These cakes delight everyone from on the go, hip, parents, to fitness junkies and beyond. They are beautifully designed, dipped and decorated with gourmet toppings and frostings. This season, Cake Bams is proud to announce that they will be partnering with local charities, Wags and Walks and Vanderpump Dogs. Cake Bams created a special version of their famously popular Salt in the Dark rice cake. For a limited time, these treats will be sprinkled in 24K gold flakes and 50% of the sales from this special 24K gold edition Salt in the Dark cake will go to the foundations.
Cake Bams partnered with Wags and Walks for the Pups, Paint and Pino pop-up event on May 4, 2019 and also contributed proceeds from May 13-June 1 to the organization. Cake Bams sponsored and hosted a booth at World Dog Day with Vanderpump Dogs on May 18, 2019 where a promising day of entertainment, celebrities, red carpet fun and fashion took place for 5,000 people and their beloved dogs. Cake Bams and Vanderpump Dogs will continue their partnership as proceeds from the sales of the 24K gold edition Salt in the Dark rice cake from July 1-August 1 will benefit the charity, with a pop-up taking place on July 20, 2019 at their Los Angeles location.
Cake Bams has recently been acquired by owner and new founder, Christine Demirtshian, who is raised by a successful entrepreneurial family and has had her hand in a number of restaurant operations. In addition to being the new owner of Cake Bams, she owns and runs multiple Slater’s 50/50 locations. Demirtshian, is a rising star and current PhD student in health, healing and nutrition, and she loves the concept of artfully crafted rice cakes that give healthy options. Demirtshian is very much looking forward to the new beginning of Cake Bams under her leadership. Demirtshian says, “I have a real passion for living a healthy lifestyle and that translates into this business. I am also a Medical Aesthetician who loves beauty and I’ve worked with LA’s top dermatologist to the stars.” She has the inspiration and just the right mindset to make Cake Bams a household name. With a dream product and motivated team, Cake Bams is rapidly exploding into markets everywhere.
These rice cakes have become increasingly popular with the health and wellness industry due to their low-calorie content and vegan options. A few top flavors aside from the Salt In The Dark are the Love You Matcha, and Birthday Erry Day among many others. All Cake Bams’ products are sold online and in stores all along the coast of California which include select Whole Foods, Mrs. Winston’s Green Grocery as well as Vintage Grocers, and they can also be found in stores in New York and New Jersey. Cake Bams are soon to be spreading their influence across the globe and have already been introduced to markets in France and Canada.
About Cake Bams: Each delicious Cake Bams treat is handcrafted and individually packaged immediately in the Los Angeles kitchen for maximum freshness. Cake Bams are beautifully designed, dipped and decorated with gourmet toppings and frostings. Cake Bams are available online and in stores all along the coast of California which include select Whole Foods, Mrs. Winston’s Green Grocery as well as Vintage Grocers, and they can also be found in stores in New York and New Jersey. Cake Bams are the perfect snack to pair with afternoon coffee, great for those on the go, busy moms, and are loved by fit fams around the world. For more information, please visit the official website: www.cakebams.com
Submitted by Sakura Marketing Firm
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